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HTS tariff line · chapter 03

0304.59.00

Other, fresh or chilled: other

Analysis

HTS 0304.59.00 covers other, fresh or chilled: other under heading 0304 (fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen). US Customs collects import statistics for it under 16 ten-digit suffixes, reported in kilograms.

The ten-digit suffixes separate yellow perch, pike perch, pike, pickerel, whitefish and tilapia other than Oreochromis spp. and 6 more. The duty is the same across them; the suffix matters for statistics, licensing and some quotas, and an entry needs all ten digits.

There is no general-rate duty on this line, which puts it with roughly 86% of the 272 tariff lines in chapter 03 that are also free. Free here means free of the base duty only: origin-specific Chapter 99 duties such as Section 301 can still be owed.

Census statistics map these goods to NAICS 114111 (Finfish Fishing), an industry of 1,436 US establishments employing 2,739 people, the industry a domestic producer of these goods reports under.

All 63 neighbouring lines carry the same duty-free rate, so a borderline choice between them changes the statistics reported, not the duty paid.

Statistical suffixes

CodeDescriptionUnitsNAICS
0304.59.00.03Yellow perchkg114111
0304.59.00.06Pike perch (including yellow pike)kg114111
0304.59.00.09Otherkg114111
0304.59.00.15Pikekg114111
0304.59.00.20Pickerelkg114111
0304.59.00.25Whitefishkg114111
0304.59.00.30Tilapia other than Oreochromis spp.kg114111
0304.59.00.36Otherkg114111
0304.59.00.40Solekg114111
0304.59.00.45Plaicekg114111
0304.59.00.50Flounderkg114111
0304.59.00.55Greenland turbot (Greenland halibut), (Reinhardtius hippoglossoides)kg114111
0304.59.00.61Otherkg114111
0304.59.00.65Atlantic ocean perchkg114111
0304.59.00.70Cuskkg114111
0304.59.00.91Otherkg114111

Neighbouring lines

LineDescriptionGeneral rate
0304.31.00Tilapias (Oreochromis spp.)Free
0304.32.00Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)Free
0304.33.00Nile perch (Lates niloticus)Free
0304.39.00Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): otherFree
0304.41.00Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho)Free
0304.42.00Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache, and Oncorhynchus chrysogaster)Free
0304.43.00Flat Fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae, and Citharidae)Free
0304.44.00Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and MuraenolepididaeFree
0304.45.00Swordfish (Xiphias gladius)Free
0304.46.00Toothfish (Dissostichus spp.)Free
0304.47.00Dogfish and other sharksFree
0304.48.00Rays and skates (Rajidae)Free
0304.49.01Fresh or chilled fillets of other fish: otherFree
0304.51.01Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)Free
0304.52.00Other, fresh or chilled: salmonidaeFree
0304.53.00Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and MuraenolepididaeFree
0304.54.00Swordfish (Xiphias gladius)Free
0304.55.00Toothfish (Dissostichus spp.)Free
0304.56.00Dogfish and other sharksFree
0304.57.00Rays and skates (Rajidae)Free
0304.61.00Tilapias (Oreochromis spp.)Free
0304.62.00Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)Free
0304.63.00Nile perch (Lates niloticus)Free
0304.69.00Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbushoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): otherFree
0304.71.10Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensionsFree
0304.71.50Cod (Gadus morhua, Gadus ogac,Gadus macrocephalus): otherFree
0304.72.10Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensionsFree
0304.72.50Haddock (Melanogrammus aeglefinus): otherFree
0304.73.10Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensionsFree
0304.73.50Coalfish (Pollachius virens): otherFree
0304.74.10Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensionsFree
0304.74.50Hake (Merluccius spp., Urophycis spp.): otherFree
0304.75.10Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensionsFree
0304.75.50Alaska pollock (Theragra chalcogramma): otherFree
0304.79.10Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensionsFree
0304.79.50Other: otherFree
0304.81.10Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensionsFree
0304.81.50Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho): otherFree
0304.82.10Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensionsFree
0304.82.50Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster): otherFree