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HTS heading · chapter 20

2006

Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized)

Analysis

Heading 2006 of the Harmonized Tariff Schedule covers vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized). It has 7 tariff lines.

The spread of 13.9 percentage points between the cheapest and dearest lines makes misclassification expensive here. The highest rate, 16%, applies to 2006.00.50 (other, including mixtures: mixtures) and 2006.00.90 (other: other).

None of its 7 lines is duty-free at the general rate. Rates run from 2.1% to 16% with a median of 8%, so the line you choose sets the duty.

2 of the lines carry specific or compound rates (per kilogram, per dozen and so on) rather than a percentage, so their burden depends on the unit value of the goods.

By Census's concordance, most of its statistical lines are made by Nonchocolate Confectionery Manufacturing (311340). Those are the NAICS industries a US producer of these goods would report under.

Tariff lines

LineDescriptionGeneral rate
2006.00.20Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized): cherries9.9¢/kg + 6.4%
2006.00.30Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized): ginger root2.4%
2006.00.40Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized): pineapples2.1%
2006.00.50Other, including mixtures: mixtures16%
2006.00.60Citrus fruit; peel of citrus or other fruit6¢/kg
2006.00.70Other: other fruit and nuts8%
2006.00.90Other: other16%